Scent Lines

WINTER 2017

Ginger Fig – A sweet assortment of fig, juicy peach, and lemon, blended beautifully with zesty ginger on a base of wild currant.

Sugar Cookie – Sweet and buttery, this warm scent smells like it just came out of the oven.

Clementine + Green Tea – Fresh spa serenity…sparkling top notes of mandarin and fresh melon with hints of jasmine in a warm tea base of Sandalwood and vanilla.

English Lavender – A clean, fresh take on the classic, with strong notes of lavender and hints of soap.

Oatmeal Raisin Cookie – a nutmeg, cinnamon, clove, apple & raisin center with edge notes of grapefruit on sweet base of almond, vanilla cake and hazelnut.

Apple Blossom – The juicy, delicate scent of a freshly sliced apple.

Potpourri Spice – A unique take on classic potpourri, with a twist of pumpkin chutney to round out the scent.

Mulberry – The deliciously distinctive sweet berry smell, a full aroma of ripe mulberries ready to be gathered. This fragrance is sure to please throughout the whole year.

Vanilla Mint – Fresh peppermint with a touch of vanilla cognac and buttercream.

Cocoa Therapy – Cocoa…but not chocolate! This awakening scent is true to its powdery form.

Iced Lemon Biscotti – A zesty lemon rind aroma rounded out with buttery yellow sponge cake, toasted coconut and buttercream frosting.

Cinnamon Cider – Perfectly aged, squeezed apples bathed in warm cinnamon aroma.

Nutmeg Ginger – An aroma that knows no seasonal bounds. Warm nutmeg and zesty ginger combine to create that “something amazing is baking” ambiance.

Warm Caramel Vanilla – A deliciously sweet scent embraced with the warmth of caramel and tempered with a hint of vanilla.

Chocolate Orchid – reminiscent of true chocolate orchids, which smell like a fresh floral with undertones of real chocolate. Top notes: lemon, orange, bergamot, lime. Mid notes: raspberry, peach, jasmine, orchid. Base notes: chocolate, vanilla, patchouli, amber.

Caramel Apple – delicate, juicy apple pairs with sweet caramel. Reminiscent of the beloved carnival food.

 

SPRING 2017

Juniper Breeze – forest greens, jasmine, green apple, and musk. Note profile: top – apple; middle – juniper; base – musk. (A dupe of the BBW scent.)

Love Spell – a fusion of citrus, cherry blossom, hydrangea, apple, and peach, with a hint of blondewood. Infused with essential oils, including orange and grapefruit. Note profile: top – apple; middle – lilac; base – musk. (A dupe of the VS scent.)

Pear Glacé – sweet blend of fruits with soft white flowers and a dry down of melon and cucumber. (A dupe of the VS scent.)

Plumeria – a fantasy bouquet recreating one of the most beautiful flowering trees of the tropics. (BBW type)

Sugar Berries – notes of apple, cherry, strawberry, red raspberry, and sunny sweet wild blackberries.

Botanical Rose – a garden of red roses blooms from this floral bouquet with top notes of rose, middle notes of geranium, and base notes of violet.

Honeysuckle Nectar – a fresh, ozonic honeysuckle blend with hints of jasmine, rose, and lilac.

Orange Blossom  – a balanced blend of citrus and floral notes — sweet, delicate, and fresh. Top notes of petitgrain and bergamot, middle accords of neroli and jasmine, and undertones of musk and sandalwood.

Woods + Earth – whispers of earthy spices with light hints of sweet florals on a delicate background of oak moss, sandalwood, and vanilla.

Champagne Pomegranate – a sparkling bouquet of grapefruit, lemon, and orange blended with fresh tones of red fruit, and a twist of crushed pomegranate seeds with hints of green foliage. Top notes: grapefruit, lemon, orange, bubbly. Mid notes: pomegranate, strawberries, and raspberries. Base notes: champagne.

Coconut Hibiscus  – light floral notes of hibiscus, violet, and peony are blended on a base of creamy vanilla and sweet coconut.

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